Something I noticed.....I started cooking only with olive oil, after dabbling with it for years. When I had a house full of people, it was too expensive to use all of the time. But now that there are only two or three of us..... Anyway, I noticed that when I pan fry with olive oil, the pots and pans wash up like a dream! No overnight soaking to get the stuck-on-like-cement bits off the bottom! I suppose that there is some scientific explanation about the different fats and chemical reactions etc. etc., but I don't really care, I just know that it makes my dishwashing a whole lot quicker and easier, I'm up for that!
Just an Observation
September 14th, 2010 at 06:40 am